Pot Noodle - Bombay Badboy

Ingredients, allergens and nutrition

Contains: Gluten, Soya

Dried noodles 65% (Wheat flour (contains calcium carbonate, iron, niacin, thiamin), palm oil, salt, firming agents (potassium carbonate, sodium carbonates)) maltodextrin, wheat flour, curry (coriander, cumin, turmeric, pepper, aniseed, cinnamon, fennel seed, ginger, lovage root, cayenne pepper, allspice), yeast extract, garlic, sweetcorn, peas, sugar, salt, onion powder, palm fat, barley malt extract, potato starch, soy sauce (soybeans, wheat), flavourings, acid (citric acid), paprika, sauce 4% (water, spirit vinegar, modified corn starch, salt, cumin, cayenne pepper, flavourings)

From the pack information on Open Food Facts (ODbL). Recipes change, so always check the label on the product you receive, especially for allergies.